The experience of many years in food industry
Ginger Puree Suppliers
We have a universe of puree products from fresh fruit and vegetable ready for you.
Remember that if there is something different that you don’t find in our catalogue, please feel free to ask for it. we can get almost everything.
Ginger Puree from fresh fruit
Ginger puree, prepared from washed and selected the Ginger, sifted through a steel sieve. The product is preserves by means of a high temperature-short time process, quick cooling and aseptic packaging. This process guarantees the conservation of organoleptic characteristics of fruit in aseptic conditions.
Our ginger puree has a very storng flavour and taste, and is used to producer beverage and bakery mainly
Black Spot < 5/10gr
Ginger puree is made from sound and matures fruits from uneatable parts, sieved usually at 5 mm to get a homogeneous puree. The puree is thermally processed to obtain commercial sterility and aseptically cooled and packed in bags with Aseptic High Barrier, with 1” or 2” pressure plug fitment. Bags are one-way into trunk-conical metallic with plastic cap, or recyclable cardboard drums.
All of those products are used Juices, nectars, fruit beverages, food Industrial applications, bakery, dairy, ice cream, fruit prep, ready meals, jams, syrups…
- Net weight: 210 kg aprox.
- We only produce NO GMO fruitsApricot